Your bag is empty.
Fudge Factory's Baileys-flavoured fudge ingredients and allergens vary by specific product, but commonly include
sugar, glucose syrup, hydrogenated palm kernel oil, and sweetened condensed milk. Milk and soya are standard allergens, while other fudge types may contain corn, wheat, and gluten, and often have a "may contain" warning for peanuts and tree nuts. Always check the product's packaging for the most accurate and up-to-date information.
Typical Ingredients
Sugar
Glucose syrup
Hydrogenated palm kernel oil
Sweetened condensed milk
Fondant
Salt
Lecithin E322 (Soya)
Potassium Sorbate
Flavourings(including Baileys Irish Cream)
Permitted colours
Common Allergens
Milk
Soya
Other Potential Allergens (check specific product labels)