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Description
Assorted Variety:
It's a mixture of different chocolate-coated or chocolate-flavored sweets, which can include chocolate-covered fruits, nuts, biscuits, or flavored jellies and gums.
Format:
Available as bulk bags for parties or individual servings, offering a range of shapes, sizes, and textures.
Flavor Profiles:
Depending on the specific chocolates included, the assortment might feature milk, dark, and white chocolate, as well as other sweet or fruity flavors from the non-chocolate components.
Common Ingredients
Core Chocolate Ingredients:
Sugar: A primary sweetener.
Cocoa Butter: Adds to the chocolate's texture and flavor.
Whole Milk Powder: Provides milk solids and contributes to the milk chocolate flavor.
Cocoa Mass/Liquor: The pure essence of the cacao bean.
Soya Lecithin: An emulsifier that helps blend the ingredients.
Natural Vanilla Flavouring: Enhances the overall taste.
Other Ingredients Found in Pick & Mix Assortments:
Vegetable Fat: Often palm oil, used for texture and coating.
Wheat Flour: Used in biscuits or coatings.
Glucose Syrup: A sweetener and texturizer.
Natural Colours: Derived from sources like carmine, curcurmin, carotene, and anthocyanins.
Glazing Agents: Such as beeswax or gum arabic, to give a shiny finish.
Artificial Additives: Artificial colours or flavors might be included in some mixes.