Your bag is empty.
Description
An indulgent, creamy fudge with a distinct cookie dough flavour.
It often features a chocolate coating, which can be dark or white chocolate.
The texture is typically soft and creamy, characteristic of fudge, with the flavor of cookie dough.
Key Ingredients
Base Fudge Ingredients:
Sugar, glucose, hydrogenated palm kernel oil, sweetened condensed milk, and fondant are common base ingredients.
Emulsifiers and Stabilizers:
Lecithin (often E322 or soya lecithin) and potassium sorbate are frequently listed.
Flavoring & Coloring:
Permitted colours and flavours are used to achieve the cookie dough taste.
Chocolate Coating:
If present, the coating can include ingredients such as hydrogenated palm kernel oil, cocoa powder, whey powder, and sunflower lecithin.
Allergy Information Contains soya and dairy and May contain traces of nuts.