Everton Mints

Description

• Appearance: Individually wrapped, clear cellophane, black and white striped hard-boiled sweets. 

• Texture: A hard, mint-flavoured outer shell with a smooth, chewy toffee centre. 

• Taste: A refreshing mint flavour with a sweet toffee taste from the centre. 

• Origin: The sweets were first made in Liverpool near Goodison Park, home of Everton FC, hence the name. 

Typical Ingredients

While ingredients can vary slightly between manufacturers, common components include: 

• Sugar

• Glucose Syrup

• Full Cream Condensed Milk

• Vegetable Fat (such as Palm Oil)

• Treacle

• Salt

• Peppermint Oil or other natural flavourings

• Colour (such as Vegetable Carbon, E153)

• Emulsifier (like Sunflower Lecithin or Soya Lecithin)

Allergens 

• May contain traces of milk and soya, depending on the specific brand. Some manufacturers may also warn of possible cross-contamination with other allergens like nuts or gluten.