Sour volcanoes 300g

Sour fizzy Volcanoes are a sweet and tangy candy, often in a gummy or jelly form, that deliver a burst of sour flavour and sometimes a fizzy sensation, resembling an erupting volcano. Common ingredients include glucose syrup, sugar, gelatin, and acids like citric and malic acid for the sourness, plus flavourings and fruit/vegetable concentrates for taste. Some varieties may have a fizzy filling or a fizzy outer coating, while others offer an intense flavour experience. 

Description

• Flavor Profile:

  These candies offer a pronounced sweet and sour taste, with the sourness often being the first sensation before the sweetness emerges. 

• Fizzy Sensation:

  Some versions are described as "fizzy," which can be due to a fizzy core, a fizzy coating, or even the use of ingredients that create a tingling sensation. 

• Texture:

  They are often gummy or jelly-like, with the texture of a traditional jelly sweet. 

• Shape:

  The candy is designed to resemble a volcano, with the name suggesting an eruption of flavor and fizz. 

Common Ingredients 

• Sweeteners: Glucose syrup, sugar, dextrose.

• Gelling Agents: Gelatin and pectin are common in these types of gummy sweets.

• Acids: Citric acid, malic acid, tartaric acid, and lactic acid are used to create the sour taste.

• Flavorings and Colourings: Various fruit and vegetable concentrates (like radish, pumpkin, and carrot) and natural or artificial colours are used.

• Other Ingredients: Depending on the specific brand and version, you might also find corn starch, humectants (like glycerol), acidity regulators (like sodium malates), and vegetable oils.