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Description
Appearance:
These are typically tube-shaped sweets with a red and white swirl, similar to larger versions of fizzy strawberry pencils.
Flavor:
They have a bold, sweet strawberry flavor with a tangy, fizzy outer layer and a creamy, sweet fondant center.
Texture:
The candy is a combination of a fizzy outer coating and a soft, smooth fondant filling.
Key Ingredients
Sweeteners: Sugar, glucose-fructose syrup, and invert sugar syrup are the primary sweetening components.
Structure: Wheat flour, corn starch, and potato starch provide the structure for the candy's tube shape.
Fats: Palm or coconut fat is used as a texture-enhancing ingredient.
Acids: Malic and citric acid contribute to the candy's tangy or fizzy quality.
Other Components: Glycerol (humectant), gelatine, artificial flavorings, and colors such as carmines (E120) are also included.
Allergens: As they contain wheat flour, they also contain gluten.